Celebrate Independence Day with one of my favorite desserts, Skyr parfait! This parfait made with chocolate and berries is both festive (Red, White, and Blue) and good for you too. Interestingly red, white, and blue are in both the Icelandic national flag and the American flag. I hope you enjoy and please let me know what you think.
| PREP TIME | COOKING TIME | TOTAL TIME |
|---|---|---|
| 10 minutes | 0 minutes | 10 minutes |
YIELD: 2 Servings
Ingredients
- 1 cup Skyr - Icelandic style yogurt (I use coconut and vanilla)
- ½ cup whipped cream
- ¼ cup sour cream
- 1 scoop just björn marine collagen
- 1 tbsp sugar
- 1 chocolate wafer bar, crumbled (I used a Kit Kat)
- Fresh blueberries and raspberries to garnish
How to Make It
- In a mixing bowl, combine the Skyr, whipped cream, sour cream, collagen and sugar.
- In a small glass, first add the crumbled chocolate, then the Skyr mix and then top with the fresh berries.
- For the perfect bite, push the spoon all the way to the bottom to get chocolate, Skyr and the berries…..delish!
